Utz issues voluntary recall for certain varieties of Zapp’s and Dirty potato chips over contamination linked to seasoning
Utz has issued a voluntary US recall of two potato chip brands after concerns that they could be contaminated with salmonella, a type of bacteria that can lead to food-borne illness.
Certain varieties of Zapp’s and Dirty potato chips may contain contamination linked to the seasoning used on the products, according to the US Food and Drug Administration in a recall issued on Monday. The recall applies to three flavors of Zapp’s chips sold in various bag sizes, along with three flavors of Dirty chips packaged in 2-ounce bags.
Continue reading...This article was originally published by The Guardian and written by Marina Dunbar.
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