Glyphosate is currently sprayed on cereal and pulse crops to dessicate them and make them easier to harvest
A new trade deal with the EU could lead to restrictions on the use of the controversial weedkiller glyphosate on UK food crops.
The full-spectrum herbicide, which kills almost every plant it touches, is often sprayed on wheat, oats and other cereal and pulse crops immediately before harvest to desiccate them and make them easier to handle.
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This article was originally published by The Guardian and written by Damien Gayle.
Read original article on The Guardian